Sweet Chutney

Sweet Chutney Recipe :)

Ingredients :

Dates(de seeded)	12-14 nos
Tamarind	1 tblsp(lemon/amla sized)
Jaggery	1 tblsp
Red chilli powder	3/4  - 1 tsp
Garam masala	3/4 tsp
Jeera,roasted and powdered	1 tsp
Salt and water	As needed

Method:

• Pressure cook the dates and tamarind with very little water upto 3 whistles 

• Cool down and extract a thick juice from tamarind,grind the dates in to smooth paste.

• Mix the tamarind extract,dates paste,jaggery,water and bring to boil

• Add red chillie powder, garam masala .
• Add the roasted jeera powder lastly and give a boil.

• Let the chutney be thick like the tomato sauce in consistency.

Note:

• You can refrigerate this chutney for a month.

• For making pani puri, you can use this chutney. For that you just need to make it in a liquid form by adding good amount of water.

• Drinking the liquid water of this chutney is good treatment if you have swelling in your mouth.

• You can use sugar instead of jaggery if you like it.

• You can pour this yummy chutney on top of dhahi vada to make them more tasty.